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Charcuterie by the Sea: An Effortless Balcony Feast

July 4, 2025 by Barb Hart Leave a Comment

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Imagine this: a gentle sea breeze, golden hour casting its glow across the Gulf, and a perfectly curated charcuterie board spread out on your private condo balcony. If you stay with Premium Beach Condos, you don’t need a reservation for the best dining view in Panama City Beach — you just need a little inspiration and a quick trip to some local gems.

In this blog, we’ll help you build an effortless, no-cook “Charcuterie by the Sea” board that’s perfect for your beach stay — complete with local flavors and ideal drink pairings.

Where to Shop in Panama City Beach

Before you start building your board, make sure to stock up on top-quality ingredients from these trusted local favorites—your go-to spots for the freshest, most flavorful finds that will take your spread to the next level.

 

The Fresh Market (Pier Park North) – For a gourmet charcuterie experience, The Fresh Market in Pier Park North is a must-visit. Located at 15500 Panama City Beach Pkwy, Suite 200, this specialty grocery store offers an impressive selection of artisan cheeses, cured meats, marinated olives, and freshly baked baguettes—ideal for crafting an elegant beachside board. Beyond charcuterie staples, you’ll find premium produce, signature baked goods, and a curated wine selection to complement your spread. The store is open daily from 8:00 a.m. to 9:00 p.m., and their knowledgeable staff is always ready to assist you in discovering new flavors. For inquiries, you can reach them at (850) 233-0206.

Emerald Coast Olive Oil – Another specialty market to check out is Emerald Coast Olive Oil, your go-to spot for gourmet oils, vinegars, olives and artisanal pantry items. Located at 13575 Panama City Beach Pkwy, Panama City Beach, FL 32407, Emerald Coast Olive Oil offers over 60 ultra-premium olive oils (think Chipotle, Tuscan Herb and Lemon varieties) and a wide selection of all-natural balsamic vinegars, plus gourmet tapenades, olives and dip mixes—perfect for elevating your charcuterie board. 

To sample before you buy, call ahead at (850) 235-8040 to reserve a tasting flight or curbside order.

Anderson’s Seafood Market
For a truly local twist on your charcuterie board, make a stop at Anderson’s Seafood Market, located at 5550 N Lagoon Dr, Panama City Beach, FL 32408. Known for their house-made spreads, Anderson’s offers a rich, smoky tuna dip, refreshing shrimp salad, and flavorful crab spread — all perfect for adding a taste of the Gulf to your beachside bites. These fresh, ready-to-serve items pair beautifully with crackers, crostini, or crisp veggies and bring authentic coastal flavor straight to your balcony at Premium Beach Condos. You can reach them at (850) 234-2225.

Panama City Beach Winery  – No charcuterie experience is complete without the perfect wine pairing. They offer a delightful selection of wines crafted from 100% real fruit, without added sugars or artificial flavors .

Located at 8730 Thomas Drive, Suite 1103B, this award-winning winery invites guests to enjoy complimentary tastings—no reservations required. Their vibrant, fruit-forward wines are a refreshing complement to any beachside spread. Here are some standout options to consider:

  • Key Lime Wine: Tart and zesty, this wine pairs wonderfully with creamy cheeses and seafood dips.
  • Peach (White Gold): The natural sweetness and subtle floral notes make it an excellent pairing with creamy cheeses, smoked seafood spreads, and fresh fruits.
  • Mango Mamma: A tropical delight that complements spicy cured meats and fresh fruits.
  • Blackberry Dry: Resembling a light cabernet, it balances well with sharp cheeses and dark chocolate .
  • Hurricane Class 5 Sangria: A blend of watermelon, mango, key lime, passionfruit, and pineapple juices, perfect for sipping alongside a diverse charcuterie board .

For a fun twist, try their wine slush mixes available in flavors like banana, coconut, and raspberry—ideal for crafting frozen drinks to enjoy on your balcony.

Build Your Beachside Board

When assembling your charcuterie board, begin by placing any small bowls or ramekins you’re using for dips, spreads, or briny items like olives and pickles — these act as anchor points for your layout. Next, add your cheeses, spacing them out to create balance and visual variety. Then, arrange your meats around the cheeses, folding or fanning slices for texture and volume. Add your breads and crackers in small stacks or overlapping lines near the spreads and cheeses. From there, fill in the gaps with colorful fruits, dried fruit, and nuts, scattering them in small, loose clusters. Use fresh herbs or edible flowers as finishing touches to add freshness and tie the whole board together. The key is to layer and overlap items slightly while. Mix textures, flavors, and colors to create a well-balanced, Instagram-worthy charcuterie experience. Here’s what to include:

Cheese

  • A soft: Brie, goat cheese, or Boursin
  • A hard: Aged cheddar or smoked Gouda
  • A local touch: Pimento cheese spread (try it with veggies or pita)

Meats

  • Prosciutto or salami slices
  • Summer sausage
  • Optional: add smoked tuna dip or shrimp salad for a beachy twist

Carbs

  • Sliced baguette or artisan crackers
  • Pita chips or crostini
  • Gluten-free crackers for dietary-friendly guests

Olive Oils

  • For an elevated touch, drizzle a few flavored olive oils—like garlic, basil, or blood orange—into small dipping bowls for your bread and veggies.

Accents

  • Fresh fruit: grapes, sliced strawberries, blueberries
  • Pickles, olives, and marinated artichokes
  • Dark chocolate or candied nuts for contrast
  • Assorted nuts

Crafting Elegant Meat Roses for Your Charcuterie Board

If you want to step it up a notch, creating roses with sliced meats is a simple yet impressive way to elevate your charcuterie board. To make them, use thin, round slices of meats like salami or pepperoni. Start by slightly overlapping the slices along the rim of a wine glass or small circular mold, layering them in a circular pattern. Once you’ve completed a full rotation with several slices, gently press them down and carefully flip the glass over onto your board — the layered slices will form a beautiful rose shape. For a fuller bloom, continue layering additional slices around the base by hand. It’s a creative touch that adds both visual appeal and artisanal flair to your spread.

What to Sip With Your Spread

Pair your board with a light, refreshing drink that complements — rather than competes with — the delicate, breezy coastal flavors. Think crisp, citrusy notes or subtly infused botanicals to elevate every bite without overwhelming the palate.

  • White Wine: Pinot Grigio or Sauvignon Blanc
  • Rosé: Dry or slightly fruity, ideal with seafood and salty bites
  • Panama City Beach Winery Wines: Try their Peach (White Gold) or their Mango Mamma
  • Mocktails: Sparkling water with mint and lime or a splash of pineapple juice

If wine isn’t your thing, don’t worry — you’ll find our Savor The Stay Recipe Collection cookbook right in your condo, filled with delicious inspiration, including some of our favorite Sunkissed Cocktail recipes. You can also explore the full collection anytime on our website.

Tips for the Perfect Experience

  • Time It Right: Aim for one hour before sunset to catch the changing light.
  • Prep in Advance: Lay out your board early, cover with cling wrap, and chill.
  • Use What You Have In Your Condo: A cutting board or large plate works great — don’t overthink it.
  • Add a Touch of Style: A beach towel or scarf can double as a table runner. Use shells or LED flameless candles for extra ambiance.
  • Use odd numbers of each item for visual appeal.
  • Let cheese sit out 30 minutes before serving for full flavor.
  • Think symmetry but not perfection — an organic look is best.

Share Your Spread!

We’d love to see your Charcuterie by the Sea creations! Whether it’s a sunset spread with tropical wine or a midday snack with Gulf-fresh seafood, share your setup with us! Email your photos to reservations@premiumbeachcondos.com — we may feature your board on our blog or social media to inspire other beach-loving foodies!

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Whether you’re raising a glass to the start of vacation, winding down after a sun-soaked day on the beach, or savoring a romantic evening under the stars, a thoughtfully arranged charcuterie board is the perfect way to dine in style without ever leaving your condo. It’s relaxed, elegant, and effortlessly customizable—no reservations required. Paired with a Gulf breeze and a front-row seat to one of Panama City Beach’s famous sunsets, your balcony becomes the best table in town. And when you’re staying with Premium Beach Condos, the view takes care of the rest.

Ready to “wine” down by the water? Book your beach escape today with us, and start planning your own Charcuterie by the Sea experience. Your perfect slice of paradise (and cheese!) is just a click away.


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Filed Under: Blog, Dining With A View, Food & Drink, Staff Posts, Sunkissed Cocktails Tagged With: brunch, celebrate, Charcuterie Board, dining with a view, Dinner, easy, food, Food & Drink, Lunch, PBC, PremiumBeachCondos, PremiumBeachStay, sunkissed cocktails

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